Bistro Le Hide by Kobayashi

Trained in Japan and France by famous names in international cuisine (Taillevent, Vigato, Robuchon, Ducasse…), Hide Kobayashi is the most Japanese of the French chefs and vice versa. Every evening he serves creative French cuisine in his little bistro, dishes rich in flavors with surprising associations and from time to time a little Asian touch. Excellent value for money (Starter + Main Course + Dessert, €38). Located 1 min from the Hidden Hotel – closed on Sundays.